
Guy Fieri's grabbin' unique eats across the South! A Haitian-born uncle-nephew duo is changing the game in Gainesville, Fla., plating finger-lickin’ chicken birria egg rolls with consommé, plus a gangster garlic-parm fried chicken sandwich. In Dallas, there's Mexican gone vegan, knockin' it out of the park with meatless gorditas and tamales with a twist. Then, it's killer comfort in Baton Rouge, La., puttin' their stamp on pot pie, mouthwatering meat pies, and lights-out lemon-blueberry.
Title | Diners, Drive-Ins and Dives - Season 52 Episode 2 : Specialty Spots |
---|---|
Alternative Titles | Triple D Nation |
Subtitle Available |
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |
First Air Date | 2007-04-23 |
Last Air Date | 2025-04-18 |
Number of Episodes | 673 |
Number of Seasons | 52 |
Genres | Documentary, Reality, |
Networks | Food Network, |
Casts | Guy Fieri |
Plot Keywords | , |

























Episodes List
-
Diners, Drive-Ins and Dives Season 52 :Episode 1 Triple D Nation: Sweet, Spicy and Savory Triple D Nation: Sweet, Spicy and Savory
2025-04-25Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives...
-
Diners, Drive-Ins and Dives Season 52 :Episode 2 Specialty Spots Specialty Spots
2025-05-02Host Guy Fieri takes a cross-country road trip to visit some of America's classic "greasy spoon" restaurants — diners, drive-ins and dives...